• Chef De Partie

    The Ponderosa Bar & Restaurant
    (Salary Not Disclosed)

    The Ponderosa is Irelands Highest Bar and Restaurant is looking for a full time member of staff to join our kitchen team.

  • Chef de Partie with a passion for pastry!

    (Salary £10000 - 20000)

    Head Chef, Alex Greene, is looking for a Chef de Partie with a passion for pastry to join his brigade at the Michelin starred Deanes EIPIC restaurant in Belfast. The 30 seater restaurant is open 4 days a week (Wed-Sat Dinner 5.30-9.30pm / Fri Lunch 12-1.30pm) serving cutting edge & innovative food.

  • The Sagart - Mixologist

    Havana Bank Sq
    (Salary £10000 - 20000)

    Really exciting project for an up and coming mixologist. Freedom to create menus and experiment with new equipment and world spirits.

  • Front of House Waiter

    The Muddlers Club
    (Salary £10000 - 20000)

    The Muddlers Club is a refined restaurant offering a succinct menu & focused cocktail & wine list. Quality service & efficiency are key to a high end dining experience with a relaxed feel & a strong rapport with our customers.

  • Recruiting for all areas

    House Belfast
    (Salary Not Disclosed)

    House Belfast opening soon after an extensive £1.5m refurbishment. Situated in the centre of Belfast’s vibrant Botanic Avenue, we are only a stones throw away from Queens University & Botanic Gardens. Like our sister venues in Dublin and Limerick, at House Belfast you will find relaxed glamour, luxury & ease throughout. If staying in one of our 31 boutique bedrooms, sampling an expertly crafted cocktail or enjoying a tasty treat from one of our menus our guest can relax in unique décor & beautiful surroundings with the personal touch and excellent customer service. We like to call it Informal Formality. Email now for application form - Welcome@housebelfast.co.uk